The Maritime Dining Rooms

Patrick British, Liverpool, Restaurants, UK

I read about the Maritime Dining Rooms before heading to Liverpool and it had some very good reviews. Although open during the day for lunch and afternoon tea, its location atop the Maritime Museum gives it perfect waterfront views of the surrounding areas.

I ended up perched next to one window looking down at the majestic Albert Docks.

When I went on the Saturday for a very late lunch, it definitely didn’t feel very busy although they had at least ten or so different tables served. Service, attended by some very young-looking folk, ended up fairly reasonably – prompt and casual although I didn’t really expect too much. Considering the space of the dining room, it felt very empty although and cold although I could imagine it being filled up for a reception or good for an event hire.

The menu offered quite a lot of choice – many British dishes. I opted for a chicken and mushroom soup since sitting outside on the Mersey ferry ride left me slightly chilled to the bone. I followed this up with an asparagus spring risotto.

It wasn’t too long before the soup arrived, and as you can see in the picture above, it came served with a small sliced (fairly chewy and unmemorable) baguette although outsized by the enormity of the soup bowl. I immediately regretted ordering a heavy main meal when I saw what I would need to tackle before getting to it. Admittedly it didn’t look like the most appetising bowl of soup I’ve ever eaten, although the deep earthy aromas whifted up with each small movement of air. It was rich, creamy and full of flavour including some fairly large chunks of chicken. This alone made my lunch time completely worth the trip.

The risotto arrived a little bit after they took the soup. As you can see, the risotto came with a creamy asparagus ring and topped with more freshly cooked asparagus. The risotto was perfectly cooked and the chefs seasoned the dish perfectly for my palette (none too salty). Despite being almost defeated by the soup, the fresh flavours of this warranted all of this dish be consumed. So I did. Delicious.

The offered me dessert, but given I had eaten so much food, I didn’t attempt to look at the menu. The Maritime Dining Room is a real find, and despite lacking that buzzing atmosphere you might care for, the food alone is worth trying. Add in a Lancashire sarsaparilla drink and a tip and all of this was a bargain for £17.

Name: The Maritime Dining Rooms
Found at: Top Floor of the Merseyside Maritime Museum, Albert Dock, Liverpool L3 4AQ
Website: http://www.liverpoolmuseums.org.uk/maritime/visit/shop_eat/dining/index.aspx

Delifonseca

Patrick Liverpool, Restaurants, UK

Delifonseca is a split-floor store with the top floor reserved for a restaurant and the bottom floor dedicated to a delicatessen. I didn’t get a chance to really look through the delicatessen part as I arrived for an early dinner. Even when I arrived there at seven, many of the tables upstairs were either busy or had a reserved sign. I was still offered a table although told what time the other booking was.

Despite having menus, they have an extraordinary range of daily specials written up on a chalkboard, with at least three or four for each course one might like to think about.

You don’t see gumbo on the menu everywhere and when I asked my waiter for it, he hummed in approval. It was obviously a nice choice. I’ve never tried to make gumbo because I hear a lot of the work is in making the dark roux that is necessary for a really deep flavour. I have no idea whether or not they spent a long time making their gumbo but I do know that it really tasty. The sauce very dark and definitely tasted complex and filled with peppers, sausage and other things full of flavour. The prawns grilled on the side.

I opted for dessert over a starter, and decided on a hazelnut cake that they served with a huge scoop of chocolate ice cream and some brittle. As you can see from the picture above, the serving was very huge.

I really liked this place for the friendly service and the amazing quality of their food. With a large glass of red and a tip, I paid only £27 for the very generous portions.

Name: Delifonseca
Found at: 12 Stanley Street, Liverpool, L1 6AF, United Kingdom
Website: http://www.delifonseca.co.uk/

Sunday Dinners at Hix

Patrick British, Restaurants, UK

Mark Hix is an extremely successful chef with, what seems like, an ever-growing restaurant empire around the British capital. Fortunately I happen to live right nearby one of the earliest around the country, Hix Oyster and Chop House. I’ve eaten here several times before and although it’s packed out to the rafters during the week, thought it best to still book ahead for an early Sunday evening dinner. Located down the very end of a tiny street backing onto Fabric’s back-door step, I’m constantly amazed at the number of people who still manage to find this place.

On to the food… As soon as you’re seated, they always bring out a crusty warm loaf of bread with accompanying butter. This stuff is utterly delicious and I’m forced to stop myself from gorging myself on it in order to enjoy the rest of the menu to come. They seem to have different sizes for different tables, but it’s very nice to have to the bread presented on a tiny little bread board of its own.

I start with the Pea and Lovage Soup, and despite the warm day, end up having it served hot. I’m not one to voluntarily have a cold soup if I can help it. Cold soup seems as wrong as warm beer. As you can see, the soup has its intense greenness preserved and with whole peas scattered throughout, provides a great contrast in flavour. Pea-essence fills my mouth with every spoonful and I enjoy every last drop, although it tastes slightly over-salted as I find myself reaching for the water continuously afterwards. I have no idea what the Lovage is, but it doesn’t seem to have a strong or offensives flavour.

I order the River Severn sea trout and wild herb salad with a soft boiled hen’s egg though I pictured it more as a trout dish with the salad on the side, rather than a completely full salad dish. Nevertheless, an impressively fresh dish with light flavours and plenty of greens helping me feel healthy after eating it. I feel slightly less guilty about ordering their lucious Fried Onions in Scrumpy batter. I don’t think it totally makes up for it, but I guess it’s start.

The picture is simply proof about the perfect poaching of the egg. Loving the oozing and the rich orange yolk minus any awkwardly clear white hanging around the middle.

To finish off the meal, I end up with the two scoops of the Credit Crunch Ice Cream. I think the greed got the better of me, and had I known they were so big (or the dish so rich) I definitely would have just gone the single scoop. This ice cream is something they whipped up during the credit crunch late last year, and understandably a decadent crowd pleasure. Not only are there chunks of chocolate throughout the ice cream, mixed with honeycomb pieces all served with a hot chocolate sauce that, literally, looks like melted chocolate. Decadence and much running needed after this meal.

Service was affable, though started to be lose out as the restaurant filled up. Nice enough for a Sunday meal. Total damage for two people excluding wine and a couple of soft drinks: £82.

Name: Hix Oyster and Chop House
Found at: 36-37 Greenhill Rents, London EC1M 6BN (Off Cowcross Street between the Eat and the Nicholas
Website: http://www.hixoysterandchophouse.co.uk/

Where’s the good coffee? LJ’s Coffee House

Patrick Coffee, UK, Where's the good coffee?

This one has been on my list for a while, and so the last time I was hanging around Covent Garden on a Sunday, decided to head out this way. As tempted as I was to drop into a number of other coffee stores, I thought it was about time I tried a different one. As you can tell from the picture below, the sun was shining strong the day I went in, and it surprised me that no one was sitting on the small table outside although most of the lounge and tables were pretty busy.

I’m guessing they offer free wi-fi based on the number of laptops out as well.

The important part? I was slightly worried when I saw the mammoth sized cups along the wall. Fortunately they only offer the flat white in the smaller cup. I want my coffee with a dash of milk, not coffee-flavoured milk, thank you very much. Next to the coffee counter sat a fridge, reminding me of the coffee chains offering grab and go sandwiches or a smaller handful of heat them up on the spot. I guess it’s nice to have options for a hot lunch although I think it’s better to make them fresh.

The verdict? Pretty good. They use Union roasted beans so that’s a pretty good start. There wasn’t too much milk and it was heated to the right sort of temperature. I think I paid £2.30 for this. A decent option although it has some very strong competition in its neighbourhood.

Name: L.J. Coffee House
Found at: 3 Winnett Street, W1D 6JY, London, UK
Website: http://www.ljcoffeehouse.org.uk/

Bowaters at The Compleat Angler

Patrick British, Restaurants, UK

Although I had many breakfasts staying at the Compleat Angler in Marlow, I never ate their for dinner. When I returned to Marlow, this was our destination of choice. Bowaters has two different rooms, one closer to the weir/lock where you have a continuous flow of water, and the other, slightly open-aired dining room overlooking the river to the church. With the great warm and sunny weather we enjoyed the open-aired dining room (pictured below).

Their menus is best described as modern European, the modern being the take of some slightly interesting ingredients and cooking techniques. They obviously haven’t made it past the novelty of foam just yet. Everything was perfectly executed as well, including a constant top up of four types of bread (sesame, brown, white and tomato) throughout the evening.

For starters I debated getting the goats cheese panna cotta and beetroot salad though opted out after hearing about how rich it might end up with. Someone else decided to order it (shown below) so at least I got to see how well presented it was.

Instead I opted for the clear chicken soup that arrived in a tiny serving bowl yet packed full of flavour. This was, hands down, one of the best bowls of chicken soup I’d had for some time. Served with leeks and potatoes, it was actually a pretty filling starter at that.

Next up were the mains. Picture below is the pancetta wrapped turbot, watercress salad and the dastardly foam. Reportedly well cooked and tasty.

I ordered the pork done two ways (belly and medallion) and although the belly could have been softer, was definitely well seasoned and tasty. On top sits an apple mixture and then served with a potato stack on the right. Mmm…

Who were we to resist dessert as well? Half the table when with the molten chocolate dessert served with ice cream and beautifully presented with cocoa and chocolate drops.

The other side of the table decided for the tequila burnt cream (creme brulee) accompanied with ginger shortbread. Although wonderfully executed, the tequila flavour wasn’t strong enough to shine through the crisp sugary topping and the shortbread only had the slightest of ginger flavours. I still definitely enjoyed this dessert.

We didn’t seem to have a dedicated attendant throughout dinner, and as a result we seemed to have mixed service. If it was the sommelier, he didn’t do anything to help us pick the wine and we found ourselves pouring for ourselves on empty glasses only to find the sommelier returning to our freshly poured glasses. One waiter and waitress did provide exceptional service with friendly attitudes and the best kind of service – the sort you tend not to notice throughout the evening.

Name: Bowaters at the Compleat Angler
Found at: Macdonald Compleat Angler, Marlow, Buckinghamshire, SL7 1RG GB
Website: http://www.macdonaldhotels.co.uk/compleatangler/foodanddrink/index.htm#bowaters

Tapas at Barrica

Patrick Restaurants, Tapas, UK

Goodge Street is already home to the another popular tapas bar that I haven’t even been to, although I’m always happy to go with suggestions my good Italian foodie friend, Luca, recommends so Barrica’s Tapas Bar was go. This is the sort of place worth booking ahead for, and even the day ahead, all we could get one of their high tables out front instead of the, more lounge-like seating arrangements out back.

Like all charcuteries, there’s Iberican ham hanging awaiting slicing and dicing of serving and quite a few different Spanish cervezas (beer!) including a really dark flavoured one that I enjoyed drinking.

Grilled picante chorizo – deliciously firm and slightly spicy

There’s plenty to choose from on the menu although they stick to the classic fair. I can assure you that they were done very well and the between the two of us, six or seven different tapas was plenty of finish off.

Classic patatas bravas – seemingly made with Maris Piper potatoes providing a lovely crisp outside to contrast the tomato and mayonnaise topping.

Unfortunately we had to run to see a movie, so we couldn’t stay for dessert and surprised our waitress for the evening who provided entertaining and highly enthused service throughout the meal.

My favourite of the evening – stuffed chillies

When we booked at the last moment, they mentioned that we’d be eating at the bar, although what they really meant by that was eating at high tables that resembled a bar (they were actually separate tables). This might be uncomfortable for some people but still had plenty of privacy.

A couple of beers and six or seven tapas plates between the two of us including service ended up at about £50.

Name: Barrica Tapas Bar
Found at: 62 Goodge Street London W1T 4NE
Website: http://www.barrica.co.uk/

Bayswater’s Banana Tree Canteen

Patrick Asian, Restaurants, UK

The Banana Tree Canteen is one of those micro-chains providing pan-asian cuisine in a communal dining space made popular (or acceptable) by Wagamamas. There’s a few of them around town though the first one I’ve eaten at is the one located at Bayswater, just slightly down from the famously cheap Khan’s.

Out of the starters, we tried the Chicken Satay and the Chinese pork ribs. I’d definitely order the satay again, with juicy and slightly spiced chunks of chicken with enough char to give it some interesting contrast. I’m glad the accompanying sauce also had just the right level of chilli. On the other hand, I wish I could forget the ribs. The combination between an awfully strong pork flavour indicative of old meat and simply fried didn’t do anything to add flavour and made only worse drenched in a sickly sweet sauce.

Fortunately the main dish made up much more for it with a grilled pork dish served with a side salad and a chilli dipping sauce. You might think all that clear stuff on the plate is the oil, and maybe some of it is, but the rest was a light glaze made of honey that definitely worked well with the natural sweetness of the pork.

Dessert was up next and my dining partner couldn’t resist the black rice with coconut ice cream (pictured above). I can’t resist ordering the classic pandan pancake and the waitress was good enough to swap the normal ice cream for coconut ice cream as well.

Our waitress provided some very friendly service throughout the night, but if it’s like any other micro-chain will be variable depending on who’s working and their level of service. Three course dinner for 2 including a couple of soft drinks and tip: £47.80.

Name: Banana Tree Canteen(in Bayswater)
Found at: 21-23 Westbourne Grove, London W2 4UA
Website:

A Golden Day in London

Patrick Asian, Restaurants, UK

There seems to be an explosion of Northern Chinese cuisine popping up all over London. One of the newest replaces Shaftsbury Avenue’s Chinese Experience with a new one called Golden Day. Like many of the new northern Chinese restaurants, their menu is a comprehensive photographic journey through the feasts on offer. It’s a good thing too because many of them are unusual sounding and strange dishes. Like any good restaurant, based on the sampling of dishes that we ordered, they also did a great job keeping them as close to the pictures.

The picture above contains Chicken with Chillis and Wood ear mushrooms. Unlike one of my most favourite Northern Chinese dish, the chicken with sichuan peppers, this one was cooked in a spicy, saucy broth, slowly reducing over the a live flame at the table. The wood ear mushrooms, one of the least spicy dishes on the menu provided a nice cool complement to the meal.

The other star of the meal was the Aubergine dish. Surrounded by bok choi, this well presented dish covered a salty, slightly spiced aubergine that was unimaginably delicious. We weren’t even rushed out of the restaurant like many other Chinese restaurants and tea promptly filled at regular intervals.

Name: Golden Day
Found at: 118-120 Shaftesbury Avenue, London, W1D 5EP
Website: (none found)

Where’s the good coffee? The Table Cafe

Patrick Aussie, Brunch, Coffee, Restaurants, UK, Where's the good coffee?

Although I didn’t come here specifically for the coffee, I do have to rate it fairly highly for using Monmouth beans and for well trained baristas who know how to make a mean flat white. I first tried this place out for breakfast one morning, noting that it was open from 7:30am for breakfast during the week (convenient since my client is almost opposite the building). A wonderful place to keep in mind is that it’s also open on weekends from 8:30am for brunch!

Timeout listed this as a great cheap eat and I’d definitely have to second that motion for providing fantastic food in a buzzing atmosphere. Their interior is designed for a number of communal benches and an order-at-the-front style although the modern dining and large glass walls help keep the place feeling modern and comfortable. I liked the fact that it seemed like a trust based system – a customer buys a bowl of porridge and they go over to a separate place to help themselves to the porridge and appropriate toppings. Very inviting indeed.

Thinking I was taking my team out for breakfast one morning, I thought I’d test it out that day. Considering that, at the time of this writing, their eggs benedict (for 2!) was only £6.85, I really started asking myself what was wrong with that.

As you can see above, not very much, although this variant was done with bacon more so than ham (something I definitely prefer anyway). The toasted muffin was light and crisp and eggs perfectly poached with plenty of runny yolk. Fantastic value and something that, I’m happy to report, several of my team members also enjoyed when we returned here the following week. They also do a mean lunch for pretty decent value but it’s bustling all the time so I’d recommend going early.

Name: The Table Cafe
Found at: 83 Southwark Street, London, SE1 0HX
Website: http://www.thetablecafe.com/
Twitter: @thetablecafe

This first visit was the 8 April, 2010

American Diner Breakfasts in London

Patrick American, Brunch, Restaurants, UK

Sunday is a great time to do brunch although I had a challenge on my hand when the friends I met said, let’s do it at 10:30am. If it were any city in Australia, this wouldn’t be a problem but for some reason London tends to be rather sleepy on a Sunday morning. In fact, I spoke to someone who’d yet to see any Sunday mornings for the last two months. In an endeavour to go down my list of places-for-brunch, I found that Automat opened early enough (according to their website, 10am).

I arrived slightly before 10:30am, and besides one other small table, the whole place was pretty empty. Having booked ahead, they mentioned there would be a two hour turn around although I’m assuming this was a standard warning since it wasn’t particularly busy when we left, nor did we feel rushed.

Their interior is loosely split into three areas, the front reception area made up of small cafe-style tables, a middle section filled with leather bound booth style seating (which we sat in) and a sky-light lit dining area made up of more cafe-style tables. As much as an American diner as it felt, it certainly oozed a lot more charm than one you’d expect to enter if you were in the States. It was particularly fitting considering the area it sat in.

Their brunch menu did all the classic American diner breakfasts (waffles, pancakes, french toast) and merged in with more of their interesting American style lunch foods including Mac and Cheese, Smoked Brisket Rolls and “Po Boy” Sandwiches. I decided to go with the Canadian stack, or rather a made up version by ordering the Buttermilk Pancakes with maple syrup and blueberries (£10) with a side of bacon (£4)

Their pancake stack contained three fluffy and very filling pancakes and their bacon was cooked perfectly crisp but still had plenty of flavour. Plenty of maple syrup decorated the plate without making it excessively sickly sweet. The coffee (latte) was reasonable though nothing to call home about (too milky) although bonus points for the freshly squeezed orange juice (you get what you pay for (I think it was £4).

Service was polite although not particularly attentive when we finally wanted the bill at the end. I’d return for a breakfast although with their menu, I’d be more interested in sampling something different on their lunch or dinner menu.

Name: Automat
Found at: 33 Dover Street, London W1S 4NF
Website: http://www.automat-london.com/

This visit was on Sunday 11 April