Sigree’s is another restaurant that offers pretty much the same dining experience as BBQ Nation. Pits of charcoal sit in the middle of the table whilst fresh kebabs are brought (both veg and non veg) to the table. A whole buffet (veg and non-veg) awaits the diner although I would say its spread is definitely not as generous as the the one we went to Bangalore (especially in the desserts).

On the plus side, we sat outside on a number of wooden tables that fit our big party on. The night was warm enough and the ambience just perfect to have a very enjoyable evening.

If you’ve been to BBQ Nation, the dining concept is exactly the same although I think Sigree’s ended up a little bit more expensive (those Lychee martinis probably didn’t help!)

Details: Sigree
Found at: End of City Point (walk past Mainland China to the end) on Dhole Patil Road, Pune
Highlights: Great fresh coal-fired kebabs. Modern dining decor.
Room for improvement: Could offer more variety for veg and in their buffet.
The Kua Rating: 7 out of 10