thekua.com@rest

Nellie’s on 17th
Nellie’s appears to be one of those Calgarian institutes for that time between breakfast and lunch. We ate at one of the two found on 17th and felt instantly transported into a very bohemian feeling atmosphere – old rickety floorboards under our feet, a painting of a cow standing in a field split across three separate canvasses and a framed picture of Kramer (from Seinfeld) staring down at us from above our table.

Paying $9 gives you a large plate filled with a 3 egg omelet choc-a-block with a couple of ingredients and accompanied by a generous serving of hash browns and a couple of pieces of toast. Their hash browns are those made out of chunks of potato, heavily spiced and seemingly baked although more likely and perhaps less surprisingly fried. Delicious nevertheless.

I’ve read that Nellie’s gets very busy from seeing the lines firsthand, it’s definitely a popular joint. With other brunch items like pancakes, heuvos rancheros, and a huge breakfast platter with all options, this café offers the diner a pretty unique dining experience.

Don’t expect modern stylish food – this café doesn’t mess about, instead offering down to earth, no fuss homestyle cuisine.

Found at: 801 17th Ave SW, Calgary, AB
Contactable on: +1 (403) 244-4616

Thai Sa-On
Is a Hong Kong movie star like Jackie Chan anyone to judge how good a Thai restaurant is? I don’t know and I can’t really say I care considering how good the food is at Thai Sa-On. If it helps, apparently the Thai government approves this restaurant’s food.

Located on 10th Street, right next to the club Tantra, Thai Sa-On is a popular place, as indicated by the large queues that form on Friday and Saturday evenings. Its interior is decorated with many Thai-looking artifacts although I can’t really say how authentic they are. Regardless there is enough of an atmosphere to feel like you’re not just smack bang in the middle of Calgary.

Their wine list is impressive as the owner is an avid wine collector and all of them reasonably priced. Like most Thai restaurants, this one offers the wide range from salads, soups, curries, noodle and rice dishes in addition to a handful of appetisers admittedly nothing super special. Regardless, the main dishes all over reasonable value and great taste bursting in fresh flavours in complex layers.

Don’t be mislead by their dated website with several of the prices way out of date – one appetiser I ordered being almost $4 over its, now out of date, advertised price.

Found at: 351-10th Avenue S.W., Calgary, Alberta, T2R 0A5
Contactable on: +1 (403) 264-3526

Pho Viet
Calgary has a surprisingly large number of Vietnamese restaurants to support its growing population of around one million people. I’ve been to some really great ones, and this was unfortunately my first disappointing one. Pho Viet was open in a place downtown when everything else around it was shut. I should have taken the hint and gone somewhere else.

Only one or two other patrons sat inside when I entered, and the quiet was almost unnerving. Feeling particularly hungry, I ordered an appetiser of grilled pork skewers and a bun (rice noodle) dish that came with a couple of spring rolls and other grilled meat. My main dish fortunately arrived before I had time to finish my appetiser. I say fortunate in this case because the bun had a disproportionately large amount of noodle and only fractional portions of pickled carrots, cucumber and the meat. The two tiny spring rolls that came with it, though winning on the crispiness factor, totally lost out on the flavour part.

Disappointingly, even the bowl of flavoured sauce you traditionally pour all over the dish couldn’t lift the blandness that permeated all parts of the dish and I only ate what I could with what leftover skewer meat I had from the appetiser.

Admittedly service was prompt and friendly though and even though I’ll admit prices are low, this time the dish was certainly less than the price I paid for it.

Found at: 834 5th Ave SW, Calgary
Contactable on: +1 (403) 263 1984

The Heartland Cafe
What’s better than a heritage house converted into a warm café just outside the centre of Kensington? With large shop front windows filtering the warmth of the Calgary sun, the Heartland Café welcomes a constant stream of locals into its abode.

I found the coffee a bit average – I’ve definitely had better elsewhere although they make up for it with a broader selection of pastries, cakes and muffins. At least on this Sunday past, they had a small selection of other meals like a quiche and panini. Other cafes offer a much more extensive menu. I decided to indulge in a hearty Ham and Egg Breakfast panini, made up of thick whole grain bread and even as tasty as it was, deceptively is not really a true panini.

Offering magazines and papers for sale, the Heartland offers a nice spot to catch up with a small number of friends – their tables not quite comfortable for groups above five. On great weather days it’s even worthwhile sitting on their benches outside indulging in what sun you can catch.

Found at: 940 2nd Ave NW, Calgary, AB T2N0E6
Contactable on: +1 (403) 270-4541

Offering a warm wooden retreat from all the drizzle outside, only to be disappointed by untimely service and mediocre food, Sandbar missed its mark with me on my trip to Vancouver. Looking back, I should have stuck to pillaging the wealth of smaller, and more likely, tastier options in the public market nearby.

Don’t get me wrong. At first thought, Sandbar looked to promise a lot. I could hear the orders resonate through the kitchen from where I was, indicating a relatively efficient one at least. Unfortunately it just took a long time for the waitress to take my order and bring the bill.

On the upside, they did serve complementary bread. Better yet, they had warmed it through and, surprisingly, accompanied by softened butter, made the normal ordeal of combining the two a breeze.

My only dish, the plank salmon arrived and true to form looked good, yet it still disappointed as the fish was slightly overcooked, lacking in the luscious moistness I’d expected out of a place like this. At least, the skin, none too fatty indicating it wasn’t a farmed fish, was crisp and the fresh … taste of the caramalesied sugar/maple left permeated through its flesh.

I’ll also admit, even though I waited for some time, their comfy brown leather seaters I sat in made it pretty worthwhile.

TheKua.com Rating: 6 out of 10