The Camden Crawl 2006

The Camden CrawlAsk any music aficionado in London and one of the big events for the year will most likely be the Camden Crawl. It’s a yearly event that has been going strong for a number of consecutive years running with numerous venues in Camden effectively hosting an entire music festival for an entire day. Best of all most of the bands tend to be up and coming. The ticket gains you entry into any of the various places, and gives you a double CD sampler containing at least one song from each band, and with the inset playing the double role of map and timetable for the event. Many of the artists consequently make it big with a number of last years performers including The Kooks, Hard-Fi, Maximo Park and The Magic Numbers.

Thanks to an ever efficient organiser (thanks Liz!), I had my ticket booked a while ago, but both due to being located in Poole for my current project, and missing a train by 10 seconds, I ended up joining the trailing flanks of a dissipating crowd to only catch the Dirty Pretty Things do their stuff in the Electric Ballroom. I did still get my CD and am listening to it right now, discovering the new talent. Til next year then (maybe)!

Down by the Poole

Poole

Looks like I’m back in Poole after six months. Updates to this blog may be far and few between as access to the Net is scarce and finding time to write even more so. Poole hasn’t changed much since I was last year. It seems like Biker Tuesdays are back on, the weather is getting a little bit warmer and the sunrises are quite spectacular.

Sunrise in Poole

The Great Cambridge vs Oxford Boat Race

On Sunday afternoon, the banks of the Thames welcomed the colleges of Oxford and Cambridge for this annual race off. It’s a very big occasion and crowds continued to flow effectively inundating the district line tube. The weather was apparently quite typical for this event, overcast, dreary and constant drizzle, but this still did not stop all the people that were out to celebrate and watch the event.

Cambridge Rowing Shed

Someone told me the conditions were perfect for rowing as there was little headwind and the water was extremely calm. Numbers of boats scored the centre of the river in anticipation of watching the entire race. I only managed to see the start of the heavyweights rowing but it was quite nice being around the atmosphere of everyone celebrating. I didn’t see any real competition on the banks of the Thames between supporting crowds but then again it was early in the afternoon.

Oxford Rowing Shed

Okonomiyaki @ Abeno Too

Okonomiyaki is a Japanese speciality dish best described as a savoury pancake mixed with a pizza. Traditionally you cook it in front of yourself on a hot teppanyaki grill and even though the base typically includes cabbage, flour, egg and water, you can put pretty much anything else into, or on top of it. Abeno, located closest to the British Museum, is the only place I know of in London that serves this Japanese speciality. They also have a second store aptly name Abeno Too (the latter word meaning the equivalent of ‘also’ or ‘as well’ in Japanese).

Okonomiyaki

I have eaten at both of these places and both are quite good. The clean and smooth table tops and real Japanese attendants indicate that they will serve you good quality Japanese food (appropriately Westernised for taste). Its prices are decent although typical for what you pay for Japanese in London and any of the super-deluxe okonomiyaki mixes are good value for money. Both of these places are small, so I recommend you make reservations for dinner or lunch if you intend to go on busy day or night like Friday or Saturday.

The two times that I have eaten there, the service has been good although I have heard it gets more difficult if you are eating at peak times. The staff speak to you in polite and soft tones and can explain the concept if you are new to okonomiyaki. Staff will cook the food on the grill in front of you and finish it off in the traditional manner topping it with okonomiyaki sauce, mayonnaise, seaweed flakes and bonito flakes that dance entertainingly from the heat off the hotplate. You then use mini spatulas to take pieces off the grill to your plate you can then liberally douse it in additional sauces (I highly recommend the hot sauce) for additional flavour.

Details: Abeno (7 Museum Street, Bloomsbury, WC1A 1LY) or Abeno Too (7-19 Great Newport St, WC2H 7JE)
Highlights: Okonomiyaki has strong layers of flavour and there’s nothing like eating off a hot grill.
Room for improvement: The premises are quite small and can be crowded
The Kua Rating: 7 out of 10

Disappointment at Dawaat

After getting back from the big trip from Amsterdam, I caught up with Brett who was visiting from Australia for an internal work conference. We decided to head out to Brick Lane for a curry, just a little bit of that insight into the famous “curry lane” of London. We ended up at Dawaat because it was the first we stumbled across that looked seemingly alright, but turned out to be extremely disappointing.

According to its website, six brothers run the restaurant and I’m sure we probably met most of them that night. The curries are cheap and with a 20% discount offered, so I thought it was going to be a bit of a bargain night but ended up a very unsatisfying night.

It first started with poor quality poppadums served with even lower quality chutneys and sauces. Our waiter continually pushed us to order more food than we really wanted to eat throughout the night, saying we should get starters, side dishes and dessert and kept at it even when we made it clear we only wanted exactly what we ordered. Admittedly the waiter was correct about ordering two rices as well as a naan since the serves were so small and way overpriced at £2 each.

When the curries arrived they looked pretty dismal and tasted even worse. They had served my Rogon chicken dish with about two times the amount of onion than chicken, and the Korma chicken Brett had ordered was quite watery with no kick to it. They both had insubstantial amounts of meat and its sad to say but the naan bread was probably the best thing we had and it’s generally hard to get that wrong.

The evening continued to turn even more sour when we asked for the bill (several times), taking about half and hour to arrive. The waiters had even gone as far to miss the 20% discount that one brother had first offered, with a quick correction when pointed out but a noticeably lacking apology. I finally paid by credit card and it was even more difficult with the waiter standing over trying to get me to put more service.

You may think that this was a bad experience for us, but from what I observed that night, there was definitely a consistent theme there. One waiter continually insisted a particular table to leave as quickly as possible, apparently because there was a booking, and they were understandably angry because they hadn’t been told about it when they first arrived. It had escalated to a point where I heard the diners vehemently say “we will *LEAVE* when your *BOOKING* finally arrives”. One final example I saw was when another couple were shifted half-way through their meal so that the waiters could more easily accommodate a larger group of five.

Details: Dawaat
Found On: 60 – 62 Bricklane, London E1 6RF
Contactable On: 0207 375 3095
Highlights: Naan bread was alright
Room for improvement: Avoid the experience at all costs – it’s not worth your time here when there are plenty of other options on the same street. There’s plenty of place for improvement here, but frankly it’s not
The Kua Rating: 1 out of 10

A Canyon Breakfast

What a great day it was yesterday to go down to Richmond and have breakfast at Canyon. Canyon is a restaurant that He Who Knows suggested, and even though technically not part of the Challenge, thought I would check it out. With bright sun and blue skies heralding in a great London Sunday, Richmond by the river is a great place to go out and have breakfast.

You can find Canyon by the riverside at Richmond and is a very popular place with the locals. It appears to be quite kid friendly from the number of little bodies that were seated yesterday. I suggest going fairly early unless you have a booking as most of the good tables go quite quickly and the staff are likely to turn you away. The restaurant itself does not have a great vantage point like a number of the other places have of the river, but its clean cut white tablecloths and modern décor put on a very calming atmosphere to dine in.

Vegetarian Breakfast at CanyonThe service was quite good and I never found it in your face like many other places are. It seems that the staff monitored the tables quite well from afar and prompted at the right points during the meal to ask if we wanted another coffee, without interrupting the flow of conversation. They serve a delicious soft sweet bread with butter when you sit down, but this place comes highly recommended for its eggs Benedict, which Ben said “were the best ones he’s ever had.” I was left quite full from the vegetarian breakfast that I found nice and not greasy in the slightest. The hash brown (it’s thought of differently here in the UK) was flavourful and filling, the mushrooms well cooked, the eggs were nice and creamy and there was not an excess of beans overflowing the entire plate.

Canyon has a lot going for it, with lots of style and a great location. I can understand why some people consider it overly pricey, and I found the staff who served us were friendly and polite unlike the pretentious mob I had been warned about after reading a number of reviews (but we could have been lucky). It is a bit of a classier dining place than a number of the outdoor cafes, but what it does, it does well.

Details: Canyon
Found On: The Towpath, Riverside, Richmond, TW10 6UJ
Contactable On: 020 8948 2944
Highlights: Excellent quality food, great service, nice location
Room for improvement: Not the best value for money
The Kua Rating: 7.5 out of 10

Lunch @ Mohsen

MohsenFoodSmallPersian cuisine is easy to find here in London with lots of restaurants serving it all over town. I’ve been to quite a few now but I read that Mohsen at Earl’s Court was quite a good so that’s where I went for lunch yesterday. I find Persian cuisine difficult to describe as they serve quite a number of different things such as shish-kebab style meats, lots of dips and bread, salads with lentils, and various stew type dishes, and its definitely too cliché to deem it middle-eastern.

Having been to several restaurants specialising in Persian cuisine, I can at least confidently say that there are some consistencies between them. One guarantee is that I always tend to leave feeling extremely stuffed (especially if I have rice because the serves can be massive). If the restaurant serves rice you they will always offer butter (intended for melting into the rice), and there is usually some paprika floating around in addition to the normal salt and pepper. If you order bread (Taftoon), the restaurant will generally cook it freshly in a stone oven called a Tanoor, which usually sits next to the entrance. Though very close to the same process of making Naan bread, the Taftoon is slightly different in texture being a little bit thinner and probably more intended for scooping up dips and assorted items than absorbing curry sauce.

MohsenMohsen is located up Warwick Road away with the closest tube station being Earl’s Court. It is exactly opposite the Homebase store that can be quite odd if you get the window seats, and the restaurant is quite big all round with outdoor tables out the back that would be ideal in warmer weather. The restaurant has nice tables and intricately decorated plates all surrounded several paintings and numerous articles from various magazines and newspapers surrounding it. The food on offer is quite standard affair, and though not necessarily as cheap as several others, the quality of the food was quite good. I went for a chicken and lamb kebab that comes served with rice with both being deliciously moist and with that char-grilled flavour that comes only with real care. The lamb was probably one of the better ones I have had, and was juicy definitely from the meat and not the fat that several other restaurants I’ve been to seem to serve. The saffron rice was nice and fluffy and there was enough to finish the meat off easily. The orange juice they serve, though slightly expensive at £3, seemed like they had actually squeezed it themselves fresh and was both tasty and had just the right amount of pulp. I literally had to roll myself out of that place after eating there but was pleased that I had been to. Overall it’s good quality and although for value for food, I would still prefer Madhi, is nice if you’re in the area.

Details: Mohsen
Found On: 152 Warwick Road, W14 8PT
Contactable On: 020 7602 9888
Highlights: Good quality food and nice decor
Room for improvement: Slightly strange location
The Kua Rating: 7 out of 10